Slow-Smoked BBQ
Pork Ribs (GFO)
$38.70
Tender, juicy, melt-in-your-mouth ribs. Done in the southern tradition using dry spices only.
Beef Rib (GFO)
$45.00
Huge beefy flavours. Marinated in our special nine-spice dry rub and served with horseradish sauce.
Pulled Birria Brisket (GFO)
$23.00
Our famous beef brisket served in a spicy birria sauce. Comes with a milk bun instead of cornbread, and sour cream.
Chicken (GFO)
$43.50
Marinated overnight and smoked for up to five hours. Half chicken.
Lamb Shoulder (GFO)
$38.20
Tender and full of flavour, with mildly spicy herbs and spices. Smoked for 6–8 hours and served with salsa verde.
MB3+ Brisket (GFO)
$36.60
Soft, delicate and beefy. Smoked for 8–10 hours and served with horseradish sauce.
Spicy Chicken Wings (GFO)
$40.30
12 wings. Marinated for 24 hours, smoked, grilled and basted with Que You Hot BBQ Nectar. Make it 18 wings $55.50 or 24 wings $70.20.
Pulled Pork (GFO)
$27.70
Juicy 12-hour smoked pork with spices. Served with a milk bun instead of cornbread, and Dijon mustard.
V-risket Burnt Ends (V, VG, GFO)
$30.30
Fable plant-based meat rubbed with our secret house-made brisket rub and smoked for hours.
Upgrade Any Meat, Anytime
Upgrade your dish with any meat from the menu at its listed upgrade price, or add another portion after finishing.
Pork ribs
$20.90
Beef ribs
$29.30
MB3+ brisket
$19.80
Kransky
$9.50
Each
Chicken
$40.80
Half chicken
Lamb
$19.30
Wings
$14.60
Pulled Birria Brisket
$14.60
V-risket
$16.70
Sides
Smoked Mac & Cheese
$14.60
Smoked with hickory wood and house-smoked crispy bacon.
Glazed Mushroom (V)
$14.60
Butter-fried mushrooms glazed with a soy reduction, spring onions and roasted sesame seeds.
Crispy Coleslaw (V, GF)
$11.40
Apples, carrots, coloured cabbage and house-made dressing.
Green Salad (V, VG, GF)
$11.40
Fresh greens and vegetables with Italian dressing.
Extra Crunchy Chips (V, VG)
$12.50
Spicy Extra Crunchy Chips (V, VG)
$13.50
With our secret blend of spices.
Cheesy Cornbread (V)
$10.40
Onion Rings (V)
$16.70
Waffle Fries (V, VG)
$16.70
Add a sauce
$1.60
Horseradish, Apple Bourbon, Salsa Verde, Garlic Sauce, Aioli Sauce or Nuclear Wave (spicy).
Served with waffle fries, cornbread, house-made Hot-BBQ-Nectar sauce and pickled cucumbers, onions and red cabbage. Smoked with Australian ironbark. Available until sold out.
GFO – Gluten Free Option | GF – Gluten Free | V – Vegetarian | VG – Vegan. Saturday/Sunday surcharge 5%. Public holiday surcharge 17.5%.